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Greek Yoghurt with Cinnamon & Vanilla

Kickstart your day with a protein-dense Greek yoghurt made delicious with delicate notes of cinnamon & vanilla. It’s perfect for a yummy snack for the kids.
5 from 2 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snacks
Cuisine General
Servings 2
Energy 1350kJ

Ingredients

Ingredients

  • 2 scoops AdVital Powder, 50 g
  • 300 g Greek yoghurt
  • 1 g cinnamon
  • 6 g vanilla essence
  • 40 mL milk

Instructions
 

Directions

  • In a mixing bowl, whisk the AdVital Powder, milk, cinnamon, and vanilla essence together.
  • Fold the mixture through the Greek yoghurt.
  • Serve the fortified yoghurt immediately, either plain or topped with fresh berries and nuts or coconut and chopped dates.

Notes

Low FODMAP Diet Tips:
  • If a low FODMAP diet is being followed, use the Monash University FODMAP Diet App to find suitable low FODMAP ingredient alternatives.

Nutrition

Nutrition Facts
Greek Yoghurt with Cinnamon & Vanilla
Serving Size
 
203 g
Amount per Serving
Energy
 
1350
kJ
17
%
Calories
322
% Daily Value*
Protein
 
23.1
g
46
%
Fat
 
16.5
g
25
%
Saturated Fat
 
11.2
g
70
%
Carbohydrates
 
18.8
g
6
%
Sugar
 
11.5
g
13
%
Sodium
 
160
mg
7
%
Potassium
 
551
mg
16
%
* Percent Daily Values are based on a 8000 kJ diet.
Keyword Dairy, Fortified Recipe, Vegetarian
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