HEDGEHOG SLICE

HEDGEHOG SLICE

Need a fast, easy snack that skips the baking part?  You can’t beat a classic hedgehog slice made with rich cocoa – especially when it’s enhanced with AdVital’s neutral-flavoured fortification powder.
Prep Time 1 hr 15 mins
Cook Time 25 mins
Total Time 1 hr 40 mins
Course Sweets
Cuisine General
Servings 10
Energy 1540kJ

Ingredients

  • 250 g roughly crushed Arnott's® Marie biscuits, or, for a gluten free slice, use 400 g roughly crushed Arnott's® Rice Cookies.
  • 3 tbsp desiccated coconut, 20g
  • 3 tbsp cocoa, 30 g
  • 4 scoops AdVital Powder, 100 g
  • 170 g butter
  • 3/4 cup castor sugar, 150 g
  • 1/2 tsp vanilla essence or extract
  • 1 egg, 59 g, beaten

Instructions
 

  • Line a 20cm x 30cm slice tray or shallow dish with baking paper.
  • Roughly crush the biscuits in a bowl until there is a mixture of fine and chunky crumbs.
  • Add the coconut, cocoa, and AdVital Powder.
  • Add the coconut, cocoa, and AdVital Powder.
  • Add the coconut, cocoa, and AdVital Powder.
  • Press the resulting mixture evenly into a lined tin and refrigerate it for45 minutes (or until firm).
  • Once the mixture has set, cut it into 20 portions and serve it up.

Notes

Hints and Tips:
  • Before you slice the mixture, dust it with icing sugar to serve, or ice it with chocolate icing and dust it with desiccated coconut.
  • Serve the slices with ice cream or a berry compote. For extra decadence, grate chocolate over the top.
  • Crumble the slice and sprinkle it over ice cream or sorbet, or use it as a cheesecake or pie base.
  • Add a ½ cup of chopped walnuts in at step 3.
Low FODMAP Diet Tips:
  • If a low FODMAP diet is being followed, use the Monash University FODMAP Diet App to find suitable low FODMAP ingredient alternatives.

Nutrition

Nutrition Facts
HEDGEHOG SLICE
Serving Size
 
78.5 g
Amount per Serving
Energy
 
1540
kJ
19
%
Calories
368
% Daily Value*
Protein
 
9.3
g
19
%
Fat
 
19.7
g
30
%
Saturated Fat
 
12.5
g
78
%
Carbohydrates
 
37.8
g
13
%
Fiber
 
1
g
4
%
Sugar
 
21.3
g
24
%
Starch
 
16.5
g
Sodium
 
213
mg
9
%
Potassium
 
174
mg
5
%
* Percent Daily Values are based on a 8000 kJ diet.
Keyword Desserts, Fortified Recipe, Sweet, Vegetarian
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Tags :
Dessert, Fortified Recipe, Sweet, Vegetarian
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